English Oral Exam SMA ASSALAAM 2024

Fill in the blank with suitable verb (and to be)

1.        I …. ( go ) to the gym every week

2.        She ….. ( like ) to read book in her free time

3.        They ….. ( not eat ) meat everyday

4.        What time …. you …..(wake up ) every morning

5.        She …. ( visit ) her grandmother yesterday

6.        We …. ( not go ) to the sport station las weekend

7.        I …. ( study ) for my exam now.

8.        We …. ( not watch ) TV, we’re reading.

9.        She …. ( cook ) dinner at the moment.

10.    We …. ( just arrive ) at the airport.

 

Reading

In her latest blog post, Nadia shares her love for tofu and how it can be a versatile and healthy to any meal. She explains the tofu is not only rich in protein but also adaptable to various cooking style, from grilling to stir-grying, or even blending into smoothies. Nadia highlights some of her favorite recipes, such as crispy tofu tacos and tofu stir-fry with vegetables, offering tips on how to properly press tofu to remove excess moisture for better texture. She also talks about the environmental benefits of tofu as a plant-base protein, which has lower carbon footprint compared to animal-based products. Nadia encourages her readers to experiment with tofu un their meals and explore its wide range of culinary possibilities.

Question

1. What are some of the health benefits of tofu mentioned in Nadia’s blog post?
2. What is one of the recipes Nadia share in her blog post?
3. How does Nadia recommend preparing tofu to improve its texture?
4. What environmental benefit of tofu does Nadia mention in her blog post?
5. What does Nadia encourage her readers to do with tofu in their meals?